AuthorZayne & Rachie 1 Pack of Tofu
⅛ cup Raw almonds
2 tbsp Coconut aminos
¼ tbsp Garlic powder
¼ tbsp Onion powder
¼ tbsp Chili Flakes
¼ tbsp Paprika
¼ tbsp Black pepper
¼ tbsp Himalaysa Salt
1 tbsp Sesame Seeds
1 tbsp Coconut oil
1 tsp Sesame Oil
2 tbsp Water
1
Heat skillet with coconut oil, add tofu cubes to fry until brown and crispy
2
Add almonds to cook with tofu
3
Add all spices and continue to stir
4
Add water with aminos to the pan
5
Serve while hot
Nutrition Facts
Serving Size 1
Servings 1
- Amount Per Serving
- Calories 400
- % Daily Value *
- Total Fat 29g45%
- Total Carbohydrate 10g4%
- Dietary Fiber 5g20%
- Sugars 0g
- Protein 24g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
1 Pack of Tofu
⅛ cup Raw almonds
2 tbsp Coconut aminos
¼ tbsp Garlic powder
¼ tbsp Onion powder
¼ tbsp Chili Flakes
¼ tbsp Paprika
¼ tbsp Black pepper
¼ tbsp Himalaysa Salt
1 tbsp Sesame Seeds
1 tbsp Coconut oil
1 tsp Sesame Oil
2 tbsp Water
Directions
1
Heat skillet with coconut oil, add tofu cubes to fry until brown and crispy
2
Add almonds to cook with tofu
3
Add all spices and continue to stir
4
Add water with aminos to the pan
5
Serve while hot
